Homework for Today
Provide an operational definition (observable, measurable criteria) for “good dinner”. Comment below. Seriously…do this.
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Ready on time (let’s say by 6:00 pm)
Enjoyed by all diners (averages a 7 or higher on a tastiness scale form 1 to 10)
Facilitates pleasant dining experience (much smiling banter and laughter while dining)
Does not induce sickness (no vomiting or, well, you get the idea)